Starters / Appertizers
Bekash’s Distinguishing Dishes
Signature Vegetarian Dishes
Biryani Dishes
Taste of Persia
Traditional Dishes
Tandoori Clay Oven Dishes
Chef's Specialities
Vegetarian Specials
English Dishes
Side Dishes of Various Vegetables
Sundries (Rice and Bread)
Choice of Pickle / Chutney
Download Takeaway Menu
 
Starters / Appertizers
Mixed Starter £4.95
(Chicken, Lamb, Sheek Kebab)
Jalapos £4.95
(Chilli Stuffed With Cream Cheese Coated In Crumb)
Bengal King Prawn Rolls £5.80
(Description)
Raj-shahi Duck £5.95
(Breast Of Duck, Barbequed In Clay-oven & Served With Tamarind Sauce)
Chicken Tikka £3.30
(Cubes Of Barbequed Chicken Off The Bone)
Tandoori Chicken £3.30
(Spring Chicken On The Bone)
Chicken Chat £3.30
(Chicken Slices In Medium Sour Sauce With Cucumber & Tomato)
Chicken Butterfly £4.25
(Chicken Breast Covered In Breadcrumbs, Deep Fried)
Lamb Tikka £3.40
(Cubes Of Barbequed Lamb Off The Bone)
Tandoori Lamb Chops £4.95
(Marinated In Tandoori Sauce, Barbequed In A Clay Oven)
Shamee Kebab £3.40
(Finely Minced Lamb, Cooked With Light Spices)
Sheek Kebab £3.40
(Minced Lamb Mildly Spiced, Cooked In Clay Oven On A Skewer)
Reshmi Kebab £3.40
(Minced Lamb Mixed With Light Spices Wrapped In Egg-net)
Lamb Samosa £3.30
(Triangle Crisp Pastrystuffed With Mixed Vegetables)
Potato Chat Puri £3.95
(Description)
Potato Chat £3.30
(Mixed With Spices & Herbs, Deep Fried Onion Balls)
Prawn Cocktail £3.30
(Need I Say More)
Prawn Puri £4.50
(Prawns Cooked In Sweet & Sour Sauce Served On A Thin Fried Pancake)
King Prawn Puri £5.80
(Large Prawns Cooked In Sweet & Sour Sauce Served On A Thin Fried Pancake)
King Prawn Butterfly £5.80
(King Prawn In Breadcrumbs Deep Fried)
Tandoori King Prawns £5.80
(King Prawns Marinated In A Rich Sauce & Barbequed In A Clay Oven)
Sheek Kebab On Puri £4.50
(Description)
Chicken Tikka On Puri £4.50
(Description)
Chicken Chat On Puri £4.50
(Description)
Sheek Kebab Roll £4.50
(Sheek Kebab Wrappedin A Chapatti, Cooked In Clay Oven)
Mussels £3.95
(Cooked In Garlic Spices & Herbs)
Garlic Chilli Poneer £4.95
(Indian Cottage Cheese In Garlic & Chilli Sauce, Cooked With Green & Red Peppers)
Chilli Mushrooms £4.95
(Fresh Button Mushrooms Cooked With Green Peppers, Spring Onion, Chilli, Ginger & Garlic)
 
Bekash’s Distinguishing Dishes
Special Lucknai Lobster £23.95
(cooked with sliced garlic & spring onions)
Special Ducks Mirch Masala £13.95
(cooked with garlic, green pepers, onion, tomato and green chillis)
Shahi Bhuna £8.95
(chicken or lamb cooked with fresh green chillies, yogurt, garlic & mushrooms slightly above the medium strength)
Chicken Shashlick Bhuna £8.95
(cooked with roasted green peppers, onions, tomatoes & moderate spices to furnish a unique medium flavour)
King Prawns & Spring Onion £13.50
(cooked with spring onions, sliced garlic, yogurt & mild aromatic spices - a mild to medium dish)
Tandoori Cocktail Bahar £10.95
(tandoori mixed grill mixed with peppers, onions & tomatoes in medium bhuna sauce)
Tandoori Mix Naga £13.50
(barbecued chicken, lamb & king prawns cooked in a rich chilli pickle sauce, strong in aroma, fairly hot)
Tandoori Mix Shuka £13.50
(barbequed chicken, lamb & king prawns cooked in a rich citrus lemon & lime sauce)
Tandoori King Prawn Nowabi £13.50
(cooked in a soft creamy coconut sauce glazed with a melted cheese topping)
Tandoori King Prawn Supreme £13.50
(barbequed king prawns cooked with spinach in thick lentil sauce slightly above the medium range)
Chicken Supreme £10.50
(Description)
Tandoori King Prawn Bhuna £13.50
(giant king prawns quite simply cooked in a medium concentrated sauce)
Chicken Or Lamb Shatkora £10.50
(cooked with a unique bengal vegetable, citrus flavour)
Chicken Or Lamb Hariali £10.50
(olive & fresh garlic)
Methi Hara £8.95
(tender pieces of chicken or lamb cooked in a rich sauce with freshly ground spices)
Chicken Angara £9.95
(boneless chicken, marinated in yoghurt sauce, ginger, lemon juice & cooked with freshley ground spices)
Adraki Lamb Chops £12.95
(lamb chops, marinated in yoghurt &ground spices, cooked with naga)
 
Signature Vegetarian Dishes
Palak Poneer With Mushrooms
(indian cottage cheese cooked delicately with spinach, mushrooms & corriander)£7.95
Baigan Bhartha
(smoked aubergine mashed with potato, garlic & made into a chutney)£7.95
 
Biryani Dishes
In South Asian cooking, dish containing spicy coloured rice mixed with meat, seafood or vegetables. Stir~fried with rice, light spices & herbs accompanied with a mixed vegetable curry.
Chicken Tikka Biryani £8.95
Lamb Tikka Biryani £8.95
Chicken Or Lamb Biryani £7.95
Prawn Biryani £8.95
King Prawn Biryani £10.50
Chicken & Mushroom Biryani £8.95
Prawn & Mushroom Biryani £9.50
King Prawn & Mushroom Biryani £10.95
Mixed Chicken & Lamb Biryani £10.95
 
Taste of Persia
Sweet & sour, with a hint of citrus & chilli. Dansak is with lentil & pathia is without lentil.
Chicken Dansak / Pathia £6.95
Lamb Dansak / Pathia £6.95
Prawn Dansak / Pathia £7.50
King Prawn Dansak / Pathia £9.50
 
Traditional Dishes
Chicken Lamb Small Prawns King Prawns
Curry £5.50 £5.50 £5.50 £7.25
Madras £5.75 £5.75 £5.50 £7.50
Vindaloo £5.95 £5.50 £5.50 £7.80
Korma £6.50 £6.50 £6.50 £7.95
Malayan £6.95 £6.95 £7.10 £8.75
Mushroom Curry £6.10 £6.50 £6.95 £8.25
Bhuna £6.50 £6.50 £6.95 £8.25
Dupiaza £6.50 £6.50 £6.95 £8.25
Rogwan £6.50 £6.50 £6.95 £8.25
Saag (Spinach) £6.95 £6.95 £6.95 £8.25
Tikka Bhuna £7.50 £7.50 N/A N/A
 
Tandoori Clay Oven Dishes
Marinated in a unique tandoori sauce, barbequed in clay oven served on sizzling iron plate accompanied by relish of green salad.
Whole Tandoori Chickens £10.95
(on the bone)
Half Tandoori Chickens £5.95
(on the bone)
Chicken Tikka £6.50
(cubes of chicken off the bone)
Lamb Tikka £6.50
(cubes of lamb off the bone)
Sheek Kebab £6.50
(minced lamb lightly spiced)
Tandoori Mixed Grills 10.95
(pieces of chicken tikka, lamb tikka, tandoori chicken,sheek kebab, lamb chops)
Chicken Shashlick £8.25
(chicken fillet barbequed with green peppers, onions & tomatoes)
Lamb Shashlick £8.25
(Description)
Tandoori Lamb Chops £10.95
(Description)
Tandoori King Prawns £12.95
(Description)
Special Sizzler Juliet £10.95
(chicken or lamb with grilled peppers flamed up with brandy)
Ducks Shashlick £13.50
(Description)
 
Chef's Specialities
Garlic Chicken Chilli £8.50
(Spring Chicken Off The Bone Cooked With Minced Lamb. Garlic & Fresh Green Chillies)
Garlic Chicken £8.50
(Chicken Tikka Cooked with Crushed Garlic & Herbs
Badam Pasanda £8.50
(Chicken Or Lamb Cooked In a Mild Creamy Sauce with Almond & Red Wine)
Tandoori Butter Chicken £8.50
(Spring Chicken Cooked With A Smooth Creamy & Buttery Sauce)
Chicken Tikka Masala £8.50
(Cooked With Coconut, Almonds, Cream & Chefs Own SecretIngredient)
Lamb Tikka Masala £8.50
(pieces of chicken tikka, lamb tikka, tandoori chicken,sheek kebab, lamb chops)
Tandoori King Prawn Masala £13.95
(Description)
Murgi Masala £9.95
(Spring chicken Off The Bone,Cooked With Minced Lamb, Medium Spiced with Boiled Egg)
Chicken Jalfraizi £8.50
(Chicken Tikka Cooked With Peppers, Onions & Tomatoes In Rich Spicy Concentrated Sauce)
Tandoori King Prawn Jalfraizi £13.95
(Description)
Chicken Tikka Balti £8.50
(cooked in a unique balti sauce, medium strength dish with bit of a twang)
Lamb Tikka Balti £8.50
(Description)
Tandoori King Prawn Balti £13.95
(Description)
Chicken Or Lamb Korai £7.95
(pieces of chicken or lamb cooked with peppers onions & tomatoes, rich in flavour)
Special Chicken Rezalla £8.50
(Chicken Tikka Cooked With Lamb Mince)
Special Ducks Balti £13.95
(Description)
 
Vegetarian Specials
Vegetable Jalfraizi £7.50
(cooked with peppers, onions & tomatoes in rich spicy concentrated sauce)
Vegetable Masala £7.50
(cooked with coconut, almonds, cream & chef's own secret ingredient)
Vegetable Dansak £7.50
(sweet & sour, with a hint of citrus & chilli cooked in a thick lentil sauce)
Vegetable Korma £7.50
(mild creamy & sweet dish cooked in coconut & almond sauce)
Vegetable Supreme £7.50
(mix vegetables cooked with spinach in thick lentil sauce slightly above the medium range)
Vegetable Balti £7.50
(cooked in a unique balti sauce, medium strength dish with bit of a twany)
Vegetable Nowabi £7.50
(cooked in a soft creamycoconut sauce glazed with a melted cheese topping)
Vegetable Pasanda £7.50
(seasonal vegetables cooked in mild creamy sauce with almond & red wine)
Mix Vegetable Biryani £7.95
(mixed vegetables stir- fried with rice, with light herbs & spices served with a mixed vegetable curry)
Mushroom Biryani £7.95
(mushrooms stir-fried with rice, with light herbs & spices served with a mixed vegetable curry)
 
English Dishes
All dishes served with peas, fried tomato & chips.
Chicken Omelette £6.95
Prawn Omelette £6.95
Mushroom Omelette £6.50
Cheese Omelette £6.50
Plain Chicken & Chips £6.95
 
Side Dishes of Various Vegetables
Mumbai Naga £3.75
(potato cooked with chilli naga sauce)
Sag Paneer £3.80
(spinach cooked with creamy cheese)
Motor Paneer £3.80
(peas cooked with creamy cheese)
Mixed Vegetable Curry £3.30
(Description)
Mixed Vegetable Bhajee £3.30
(Description)
Aloo Peas Bhajee £3.80
(mixed potato & peas)
Aloo Peas Bhajee £3.80
(mixed potato & peas)
Bombay Potato £3.30
(Description)
Bhindi Bhajee £3.30
(Okra/ladies Fingers)
Spinach Bhajee £3.30
(Description)
Cauliflower Bhajee £3.30
(Description)
Mushroom Bhajee £3.30
(Description)
Tarka Dall £3.30
(Lentils With Fried Garlic)
Dall Mossallam £3.30
(Spicy Lentils)
Onion Bhajee £3.30
(Description)
Aloo Gobi £3.80
(potato & cauliflower)
Sag Aloo £3.80
(spinach & potato)
Khabuli Channa £3.30
(chickpeas)
Brinjol Bhajee £3.80
(aubergine)
 
Sundries (Rice and Bread)
Plain Rice £2.25
(boiled)
Pilau Rice £2.75
(aromatic basmati rice)
Special Fried Rice £2.95
(egg & peas)
Mushroom Pilau £2.95
(Description)
Vegetable Pilau £2.95
(Description)
Chicken & Pineapple Rice £3.95
(Description)
Lemon Rice £2.95
(Description)
Coconut Rice £2.95
(Description)
Keema Rice £3.75
(Description)
Plain Nan £2.25
(Description)
Keema Nan £2.75
(Description)
Garlic Nan £2.75
(Description)
Peshwari Nan £2.75
(with almond coconut & sultana)
Stuffed Cheese & Onion Nan £2.75
(Description)
Chicken Tikka Nan £2.95
(Description)
Chilli Cheese Nan £2.75
(Description)
Paratha £2.50
(Description)
Stuffed Paratha £2.95
(mixed vegetables)
Chapatti £1.25
(Description)
Buttered Chapaitti £1.30
(Description)
Puri £1.25
(Description)
Tandoori Roti £2.25
(Description)
Chips £1.95
(Description)
Plain Papadom £0.60
(Description)
Plain Papadom £0.60
(Description)
Masalapapadom £0.65
(Description)
Raita £1.20
(natural yogurt)
Onion or Cucumber Raita £1.50
 
Choice of Pickle / Chutney
Mango Chutney £0.50
Mixed Pickle £0.50
Onion Salad £0.50